- Cattle Market Prices and Slaughter Numbers
- Conservation Practices Project for Kansas Wheat, Part 1
- Conservation Practices Project for Kansas Wheat, Part 2
00:01:05 – Cattle Market Prices and Slaughter Numbers: A discussion on the cattle market from University of Missouri-Columbia livestock economist, Elliott Dennis, begins today’s show. He covers what is happening in feeder cattle, value of gain, live cattle and slaughter.
00:12:05 – Conservation Practices Project for Kansas Wheat, Part 1: The show continues with K-State’s Romulo Lollato, Jessy Wilkes and Ted Hinton as the group explains a project they are a part of that is working on adoption of conservation practices for wheat producers in Kansas. They chat about how they are working to help growers and how growers can learn more information.
00:23:05 – Conservation Practices Project for Kansas Wheat, Part 2: Romulo, Jessy and Ted end the show by wrapping up their conversation with opportunities within the project.
Lollato@ksu.edu – Romulo
Jawilkes@ksu.edu – Jessy
Tbhinton@ksu.edu – Ted
Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.
Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.
K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.